Diabetes Forums » Forums


Welcome to Diabetes Forums!

You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features.

Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact contact us.


Thread: Low Carb Pumkin Pie or Pumkin ? (Mousse or Cheesecake)
View Single Post
  #10 (permalink)  
Old 11-16-2006, 07:44 PM
tanyatype1's Avatar
tanyatype1 tanyatype1 is offline
Senior Member
I am a: Type 1
  
Join Date: Nov 2006
Location: B.C., Canada
Posts: 1,879
Hey thanks for the recipe! Looks yummy! I've made pumpkin pie filling before and just poured it into little serving dishes. It tasted just like pumpkin pie but without the fattening pie crust. Too plain for company but it satisfied my spicy pumpkin craving!
Reply With Quote
 
» Log in
User Name:

Password:

Not a member yet?
Register Now!

All times are GMT -7. The time now is 02:15 AM.

For Advertising:

Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2009, Jelsoft Enterprises Ltd.
Copyright ©2002-2008 Diabetes Forums