Diabetes Forums » Forums


Welcome to Diabetes Forums!

You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features.

Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact contact us.


Thread: cooking failures
View Single Post
  #11 (permalink)  
Old 11-20-2007, 04:08 PM
Mich's Avatar
Mich Mich is offline
Senior Member
I am a: Type 1
  
Join Date: Feb 2006
Location: California
Posts: 1,171
Speaking of hockey pucks, are we describing my pie crust? You could use it for a frisbee and it woud still hold together. I give. I just use the frozen kind now.

I also made a wonderful fat-free, sugar-free cheescake that I had to serve in Champagne glasses with spoons. Good though.

Chef Boy-ar-Mich
Reply With Quote
 
» Log in
User Name:

Password:

Not a member yet?
Register Now!

All times are GMT -7. The time now is 06:50 AM.

For Advertising:

Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Copyright ©2002-2008 Diabetes Forums