Quote:
Originally Posted by Wolf  Now I'm waiting for this technology to produce a good, low-carb pizza. That's probably the only food that makes me shed a tear knowing I can't eat it....well, I can eat a small slice or two, but pizza's one of those foods where it's not much fun to only eat one or two slices. |
Good luck finding that one! I've tried the S. Beach pizzas...and would just as soon do without....the crusts (IMO) are NASTY.
When I crave pizza, I get a low-carb tortilla (usu. Mission Brand from Walmart) and crisp it in a skillet with a little olive, put it on a cookie sheet, add a little sauce, veggies, meat and cheese and broil until cheese is melted....not bad at all!
