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Thread: Low Carb Cheese Cake

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#1 (permalink)

03-13-2008, 06:27 AM

tammyc

Junior Member

Join Date: Feb 2008

Location: lambsburg, VA

Posts: 31

Low Carb Cheese Cake

I have not tried this but it sounds delicious....thought I would share with my forum friends.

Crust:
1 cup Chopped Pecans
3 TB Melted Butter
3 tsp Splenda

Filling:
1 8 oz. Cream Cheese
8 oz. Sugar Free Cool Whip
1/3 cup Splenda

Combine pecans, butter & splenda in mixing bowl. Press mixture into pie pan. Bake 10-15 mins (375)

Soften cream cheese, add splenda. Mix cool whip in completely. Pour on curst. Chill 3 hours.

Note: Can add lemon flavoring or other flavors.