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Thread: Whodunnit? Was it... the vinegar?
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Old 03-29-2008, 10:05 AM
Mich's Avatar
Mich Mich is online now
Senior Member
I am a: Type 1
  
Join Date: Feb 2006
Location: California
Posts: 1,101
Hi Eddy,

I'm Thuthpithious about the sugar content of the balsamic.
My meter wouldn't test it. When balsamic vinegar dries, it's sticky.
When I eat a caprese (lots of balsamic) I have to take a little extra insulin.It's worth every extra extra tenth of a unit in taste!

Mich
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