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Originally Posted by dar917 I got a Betty Crocker one at Goodwill for $10.  I'm still trying to figure out how to use it though; I used a mix first and that turned out fine but all my from-scratch ones have not risen sufficiently and I think I didn't use enough flour. You can reduce the sugar by about half in most recipes. Try tasteofhome.com for some recipes. |
Not sure if this will help but use bread machine yeast rather than regular yeast.