| Joel, your dressing sounds great as well.....I got my recipe from a winery we visit in NC....bought some of their red wine vinegar and they had the dressing made to sample...it was great! I love experiementing with different seasonings and vinegars. Not a huge garlic fan myself, a little goes a long way for me.
Try the worchestershire sauce added...its a nice change.
__________________ T2, diagnosed 8/31/06.
Byetta 5 mcg
HCTZ 12.5 mg every other day for BP
Enalapril 20 mg 1 daily (ace-inhibitor)
Lower carb dieter (approx. 75 total carbs/day, more on weekends), taking chromium, multivitamin and fish oil tablets Initial A1C 8/06: 9.6
11/06: 6.2.
03/07: 5.3
06/07: 5.4
10/07: 5.3
05/08: 6.2 (right after dealing with shingles and bronchitis)  | 
