| I use sugar as my sweetener. Always have and always will. I don't trust anything processed. I've learned to go without. Food tastes so much better without or with reduced sugar.
I don't dis-believe the story, but I'm not sold. A lady in my D group gave up her diet pops last month and her neuropathy and other conditions diskapeared in a couple of days. I always hesitate to link causes with effects thoogh.
__________________ Michael Pollan on CBC
In Defense of Food with Michael Pollan T1 1975, MM 722 pump
A1C 4/08 6.0%
Called John, plus many other things
1 - - - - - - - - - - - - - - - - - - - - - - - - - - 3 - - - - - - - - - - - - - - - - - - - - - - - - - - 5 > > > > > > > > > > > > > > > > > > > > >  > > > > > > > > > > > > >
John's Troll Meter - current level: warming | 
