Quote:
Originally Posted by TexChem  Alcohol isn't gone, I might as well be honest, but it's about 1/5th (no pun intended) of what it used to be. I will ask the doc for some Antibuse or some **** good relaxants when I get ready to say adios to the vodka. Oddly enough though, some of my best readings are 2 hours after a meal, when I've had a bloody mary with the meal. Go figure. |
Check out the posting on alcohol here. It isn't a bad thing for a diabetic (in as far as it is a bad or good thing otherwise). Alcohol
through known mechanisms having to do with the liver and glucose lowers blood glucose, if you don't injest carbs with the drink (as with a mixer or with beer). Dry wine is perfectly OK, so is a straight shot of vodka! You take responsibility for your own behavior.
