Quote:
Originally Posted by Ronman  I have struggled with Dawn Phenomenom and have tried various remedies such as cinnamon, chromium, eating protein or fat, etc. None of these seems to have any affect on my high morning readings (always 150+). The one that intrigues me is drinking a glass of red wine but lately on these boards I have been reading that the wine has to have at least 13% alcohol in it. That seems awfully high. I can only imagine it would apply to "cough syrups" like Wild Irish Rose and Mad Dog. Is the 13% necessary? Can someone explain why and perhaps suggest a suitable wine to try. Thanks in advance. | The reason you should drink wine that is closer to the 13% is that the closer you get to that number the less sugar that is left in the wine sugar is need in the fermentation process. I have brew my own beer before and the more sugar that is added the stronger the beer will be when its finished. Grain Alcohol like Vodka, rum gin whiskey and my favorite Tequila  have little or no sugar left.
__________________
Byetta 5mcg twice a day
Sugar busters life style
Exercise = cardio and running after twins Ben & Josh
"Oh for Pete's sake" -Ben "Let me think" - Josh
Ok Wildcards watch your six.
You too will be assimilated! You will become one with the Borg. You will all become one with the borg."
To lose this war means more than defeat. To surrender is to never go home. All of us must rise to the call above and beyond". Lt Col TC McQueen  | 
