| Salmon patties--one of my favourite comfort foods. When I went low carb I started making my salmon patties without breadcrumbs or any starch added. I used to make them with cracker crumbs which is very good so if anyone has a cracker they tolerate you could try adding crushed crackers. I found that they do break more easily without crumbs or something but if I make them not too large, they come out ok. A couple break when I am not careful, but they still taste good! I just use some canned salmon, an egg and season to taste. I like dill so I add that but use the herbs you like and salt, pepper and a small amount of garlic. Mix well, form into patties and fry. I fry them with bacon which gives the patties a nice flavour.
Thanks to everyone who contributes salmon recipes. I love salmon and I believe it really is a healthy food. Unfortunately, I live in the middle of the continent now after growing up on the west coast so fresh salmon is not as fresh as it would be there. I will try some of the recipes here to get away from always eating canned salmon.
Kathi |