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Thread: Thanksgiving =/ experts advice?
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  #11 (permalink)  
Old 11-24-2008, 10:55 AM
Penny's Avatar
Penny Penny is offline
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Join Date: Sep 2004
Location: Ohio
Posts: 5,699
Has amyone tried the Splenda brown suar? I have sweet pototo about once a week anyway, I just bake it, add a little spenda, butter and cinnamon. I was just wondering if the Spenda brown sugar would make it more like what the rest of the family eats and how it works with the BS.
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