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Thread: Bread 101

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#11 (permalink)

12-10-2008, 04:15 PM

COLC

Junior Member

I am a: Pre-Diabetic

Join Date: Jul 2008

Location: EMERALD Home of the Puffing Billy

Posts: 19

I am able to get away with a couple of slices of Burgen with Peanut Butter,Hommus or Vegemite at breakfast (with my large plate of beans)
What I would like if any one can assist is a recipe for Low GI bread, a company in Brisbane used to sell a bread mix but no longer due to lack of demand.
I long for a taste of my favourite available here "Phillippa's Olive bread but is causes the mother of all spikes!
If anyone has a source for a Low GI bread mix or recipe I would appreciate it.