I just tried Joseph's Maple syrup this morning and I was floored. I bought some SF syrup that was disgusting so I thought a pancake or piece of French Toast was gone forever. I saw reference to Joseph's in a cookbook so I ordered some from Amazon. It really is as close to the real deal as possible and my wife actually preferred it over what she and I used to eat before my diagnosis. It is worth checking out. I may try to make some cookies with it later this week.
