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Type 2's: What food *can* you eat that you maybe shouldn't or .. LinkBack (1) Thread Tools Display Modes
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Old 09-29-2009, 03:33 PM
cyberus's Avatar
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Type 2's: What food *can* you eat that you maybe shouldn't or ..

... it should have more of an effect on you than it does?

For me its the entire cabbage family (the leafy stuff) and "deep greens" (beet greens, spinach etc). I can eat HUGE plate fulls darn the carbs full speed ahead, whereas the same amount of net carbs would otherwise send my BGL skyrocketing.

Whats YOUR *free* food? The food(s) you can eat without even opening your meter pouch?

*NOTE*: This is a curiosity thread not a low carb vs high carb vs whatever, I'm just wondering how big the variety of things fall into the *free foods* across the T2 spectrum.
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A1C- 7/10/08= 10.6 11/17/08 = 5.6 5/29/09= 5.3
triglycerides - 7/15/08 = 192 11/17/2008 = 84
HDL - 7/15/08 = 46 11/17/2008 = 74
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Old 09-29-2009, 04:08 PM
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Potatoes. I can eat a baked potato and not see a spike whatsoever. But white rice will kill me. I don't eat bake potatoes very often though. :/
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Old 09-29-2009, 05:31 PM
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Avocados are very BG-friendly to me. It's about the only fruit I can eat with breakfast without paying for it, BG-wise.
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Old 09-30-2009, 08:45 AM
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Pizza doesn't bother me as long as I have a salad with it. However, I can't sit down and eat a whole pizza. I have to limit myself to 2-3 squares (which is enough for me).
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Old 09-30-2009, 08:49 AM
MCS MCS is offline
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Oddly enough, I do not seem to have any trouble with corn of any type.
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Old 09-30-2009, 08:57 AM
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Second the avocados ... and add the unexpected pleasure of high cocoa content dark chocolate!

Last night I pigged out on fried eggplant (no batter, just eggplant, olive oil, and garlic), and since I did not check post-prandially, discovered this morning that this was not a good idea -- after days and days in the 90's my FBG was 113! I hate to think what it was last evening ...
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According to Joslin's Diabetes, 2005 ed., 5 - 30% of those diagnosed as Type 2 actually have LADA.
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Old 09-30-2009, 08:57 AM
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Cheese. Cheese has very little effect on my blood sugar. I like a Canadian Aged cheddar that is a bit sharp. No effect on my blood sugar for a slice or two.
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Old 09-30-2009, 08:58 AM
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I seem to be able to eat most fresh fruits and veggies without problems. I don't count the carbs in them anymore -- just shovel them right on in I haven't tried a few things like melon and fresh corn yet, so we shall see about those.

I don't know that I'm fully T2, though, so I think I still get a lot more "flex" in my diet because I'm not as reactive as a lot of folks (though give me a corn tortilla and watch me spike thru the roof!)
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Old 09-30-2009, 09:45 AM
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Pepper Jack Cheese and almonds do little or nothing to my BG. They make a great filler when I need a quick meal/snack.
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Old 09-30-2009, 10:04 AM
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All sorts of nuts, tho peanuts or PB can raise me ... pumpkin seeds and sunflower seeds -- I buy raw and skillet roast them with seasonings!

Last night I did sunfl. seeds with BUTTER and they smelled popcorny and tasted great!
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Linda

Initial A1c Feb 6 09: 12%
Aug 24 A1c (MD office) 5.5%
Jul ... C-pep 1.3, GAD-65 > 30

metformin 1000 mg BID
Simvastatin 80 mg
Ramipril 5 mg
T4 125 mcg
baby aspirin
Vitamin D3, 2000 IU (blood values normal, advised to continue this dose by endo)
CoQ10 100 mg
Eating 70 - 90 g carb per day
Interval training on recumbent cycle
BMI is down to ca. 25.8



According to Joslin's Diabetes, 2005 ed., 5 - 30% of those diagnosed as Type 2 actually have LADA.
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Old 09-30-2009, 10:13 AM
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Well, I can't eat anything so I am no help here. Even lettuce spikes my BG. I am getting used to it though. I do get to bolus less for salads though so that is a good thing.
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Old 09-30-2009, 10:30 AM
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Quote:
Originally Posted by foxl View Post
-- after days and days in the 90's my FBG was 113!
Man...I'd love to have a 113 reading. lol
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Old 09-30-2009, 10:53 AM
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Quote:
Originally Posted by foxl View Post
All sorts of nuts, tho peanuts or PB can raise me ... pumpkin seeds and sunflower seeds -- I buy raw and skillet roast them with seasonings!

Last night I did sunfl. seeds with BUTTER and they smelled popcorny and tasted great!
huh that sounds interesting, so you took raw sunflower seeds, put butter in a skillet and roasted??? hmmm buttery

how long?????? and were do you get the raw seeds from? i can find shelled seeds but they are already salted
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Old 10-01-2009, 10:01 PM
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KatGirl " Pizza doesn't bother me as long as I have a salad with it."

I do okay with thin crust pizza as long as it's one slice or two small slices with lots of veggies on top. So up to 30g carbs I'll be fine.

telizas "Potatoes. ... But white rice will kill me."

Mashed potatoes for me. 1/2 cup serving is fine. Maybe it's the added butter or whatever fat that makes it good for me. White rice just doesn't work for me either. Even with whole grain rice I measure and just have one small serving. Otherwise it's a problem. I thought I was just odd to be able to have potatoes and not rice.

themarquis "I seem to be able to eat most fresh fruits and veggies"

I envy this. I want to have fruit all the time like I used to. Now I save them for dessert. And berries are better.
so long as I have small portions I'm okay with most fruit. a serving of grapes for me is 6 grapes and I know the rise will be about 14, so not exactly free but okay. Apples seem to work the best.
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Old 10-01-2009, 10:45 PM
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Quote:
Originally Posted by HealthierMe View Post

I envy this. I want to have fruit all the time like I used to. Now I save them for dessert. And berries are better.
so long as I have small portions I'm okay with most fruit. a serving of grapes for me is 6 grapes and I know the rise will be about 14, so not exactly free but okay. Apples seem to work the best.
Sigh ... I can't even get in the same room with fruits without a spike
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As always YMMV!

High Fructose Corn Syrup = Weapons Grade Sugar
Diagnosed: July 3 2008
A1C- 7/10/08= 10.6 11/17/08 = 5.6 5/29/09= 5.3
triglycerides - 7/15/08 = 192 11/17/2008 = 84
HDL - 7/15/08 = 46 11/17/2008 = 74
LDL - 7/15/08 = 106 11/17/2008 = 80

Low Carb Diet (15-50g/day)
Metformin ER 500mg 2x day
Neurontin 800mg 3x day
Meloxicam 15mg 1x day (arthritis)
Multivitamin, B12, fish oil
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