Quote:
Originally Posted by Brian23 Why did you start Novorapid with meals and not use a basal insulin? Why did you begin the Novorapid, how do i know if i should begin a rapid insulin? |
When I was first diagnosed I went on a very low carb diet (ala Bernstein) and managed pretty well for the first year..the second year things just slowly deteriorated to the point that I was eating only about 25g carb per day and my fbg had crept up to the high 5's (my Dr and I like it 5.6 or under) I tried Metformin on the off chance it would help, but it did nothing ( I exercise a reasonable amount)
At that point, my fasting BG was still reasonble, my after meal bg were in the 7's on less than 10g carb, so I decided the pp numbers were the biggest problem (not to mention my diet was not satisfactoy either)
I knew that if I used a basel, my pp numbers would improve, but to keep within target after meals and eat a more reasonable diet I would have to take a large enough dose I would be risking hypos in my fasting periods ( inc late morning and late aft as I do not eat between meals) This made me realize I would probably still have unwelcome spikes after meals and would basically end up 'feeding the lantus' a couple of times a day which would risk a weight gain problem too...
So I added Novorapid and logged extensively for a few weeks and it worked like a charm. The break that gave my own insulin gave it enough storage power to run my basel nicely.. That was a year ago and at that time my fastings were 4.1 to 4.9...over the course of the last year, those fbg's have risen to the 5.7 to 6.2 (and even a few 7's) so I decided to add a basel as clearly my own insulin is not quite managing anymore... everything else in my regime is the same.
I started a few weeks ago with a morning shot of 2 u Lantus, I have since upped it to 3 u at midday and am going to slowly move that to a later time as my fbg is still not perfect. I may have to up it a little more as well, but I am going very slowly as it is such an upsy downsy time of year... I started in the morning as I was worried about night time hypos....
It has def helped.. got through the season with only 2 high spikes and one horrid low, both not dire though...
To my mind, if the problem is mealtimes—treat that and do it effectively.
If a person is diabetic, at some point they are going to need to count carbs and react accordingly, better start as one means to go on.
My own thought has been, if it is too hard or doesn't work for me I will just have to think again.. for now at least, my choices have worked out OK..
Good luck..