Pote05
03-28-2008, 03:20 PM
You can't have a good tailgate party without these! I borrowed these recipes from my friend Patti who borrowed them from somebody else....lol. WE use Sugar Free Jello
Note: You do not have to have that much boiling water in the recipe. Use just enough to dissolve the jello powder, then add the remaining amount of (cold) water to the recipe to make the total. They will set up a lot faster.
One small box of jello makes approx. 16 shots in a 2 ounce size "shot" cup.
Margarita Jello Shots
6 ounces Lime Jello (large box)
16 ounces Water (boiling)
6 ounces Tequila
2 ounces Triple Sec
1 ounce Lime Juice
1 ounce Water (cold)
Mix the jello mix with the boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol. Pour the mixture into either shot glasses or paper cups. Shot glasses are more attractive, but the paper cups are easier to eat from.
Margarita Shots
Lime Jello, large box or two small boxes
2 cups boiling water
1 cup cold water
1/2 cup Tequila
1/4 cup Triple Sec
Daiquiri Jello Shots
6 ounces Cherry or Strawberry Jello
16 ounces Water (boiling)
12 ounces Water (cold)
2 ounces Triple Sec
2 ounces Dark Rum
2 ounces Light Rum
Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol.
Lemon Drop Jello Shots
6 ounces lemon jello (large box)
16 ounces Water (boiling)
8 ounces Water (cold)
8 ounces Vodka
Mix the jello mix with the boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol. Pour the cooling mixture into either shot glasses or paper cups.
Rum and Coke Jello Shots
6 ounces Cherry Jello
8 ounces Cola (boiling)
8 ounces Cola (cold)
8 ounces White Rum
Mix the jello mix with the boiling cola until the powder is fully dissolved and then add the rest of the cola and the rum. At this point, you may wish to stir the mixture again until the bubbles begin to subside. Pour the mixture into either shot glasses or paper cups.
Irish Whiskey Sour Jello Shots
6 ounces Orange Jello (large box)
16 ounces Water (boiling)
12 ounces Water (cold)
4 ounces Irish Whiskey
Mix the jello mix with the boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol.
Caribbean Blue Jello Shots
6 ounces Berry Blue Jello
16 ounces Water (boiling)
10 ounces Water (cold)
6 ounces Light Rum
Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol.
Pina Colada Jell-O
Pineapple jello large box (4 cup size)
2 cup boiling water
1 cup cold water
1/2 cup Light Rum
1/2 cup Cream of Coconut
Note: You do not have to have that much boiling water in the recipe. Use just enough to dissolve the jello powder, then add the remaining amount of (cold) water to the recipe to make the total. They will set up a lot faster.
One small box of jello makes approx. 16 shots in a 2 ounce size "shot" cup.
Margarita Jello Shots
6 ounces Lime Jello (large box)
16 ounces Water (boiling)
6 ounces Tequila
2 ounces Triple Sec
1 ounce Lime Juice
1 ounce Water (cold)
Mix the jello mix with the boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol. Pour the mixture into either shot glasses or paper cups. Shot glasses are more attractive, but the paper cups are easier to eat from.
Margarita Shots
Lime Jello, large box or two small boxes
2 cups boiling water
1 cup cold water
1/2 cup Tequila
1/4 cup Triple Sec
Daiquiri Jello Shots
6 ounces Cherry or Strawberry Jello
16 ounces Water (boiling)
12 ounces Water (cold)
2 ounces Triple Sec
2 ounces Dark Rum
2 ounces Light Rum
Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol.
Lemon Drop Jello Shots
6 ounces lemon jello (large box)
16 ounces Water (boiling)
8 ounces Water (cold)
8 ounces Vodka
Mix the jello mix with the boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol. Pour the cooling mixture into either shot glasses or paper cups.
Rum and Coke Jello Shots
6 ounces Cherry Jello
8 ounces Cola (boiling)
8 ounces Cola (cold)
8 ounces White Rum
Mix the jello mix with the boiling cola until the powder is fully dissolved and then add the rest of the cola and the rum. At this point, you may wish to stir the mixture again until the bubbles begin to subside. Pour the mixture into either shot glasses or paper cups.
Irish Whiskey Sour Jello Shots
6 ounces Orange Jello (large box)
16 ounces Water (boiling)
12 ounces Water (cold)
4 ounces Irish Whiskey
Mix the jello mix with the boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol.
Caribbean Blue Jello Shots
6 ounces Berry Blue Jello
16 ounces Water (boiling)
10 ounces Water (cold)
6 ounces Light Rum
Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and then add the rest of the water and the alcohol.
Pina Colada Jell-O
Pineapple jello large box (4 cup size)
2 cup boiling water
1 cup cold water
1/2 cup Light Rum
1/2 cup Cream of Coconut