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davef
09-11-2009, 04:20 PM
I made this tonight and all I'll say is .... yum

Barbecued Chicken and Salbitxada Sauce : Bill Granger Recipe *|* LifeStyle FOOD (http://www.lifestylefood.com.au/recipes/10031/barbecued-chicken-and-salbitxada-sauce)

reefedjib
09-11-2009, 04:24 PM
I made this tonight and all I'll say is .... yum

Looks really good! Is couscous low-carb?

davef
09-11-2009, 04:25 PM
I have no idea, suspect not, but I celebrating A1c day!

reefedjib
09-11-2009, 04:27 PM
I have no idea, suspect not, but I celebrating A1c day!

Nice Number! Congratulations!!

foxl
09-11-2009, 05:42 PM
Definitely a celebration-day dish!

Coucous is itsy bitsy pastas.

Dave, enjoy the day!

Josselyn
09-11-2009, 06:24 PM
Nope. It's Morrocan pasta...itsy, bitsy, as Linda said. The usual carb level per oz. Made of the Boogeyman, white semolina flour. But being that small a pasta, a small to medium portion is more than satisfying...and easy to measure.

That recipe looks wonderful, Dave. Happy A1c Day!