Granny Shanny
10-19-2009, 04:42 PM
Sometimes I think it's worth fixing a beef roast just so we can have hash! :D :D :D
Equal parts butter & olive oil, combined in skillet & heated
1 large carrot, coarsely chopped
1/2 large onion, coarsely chopped
2 ribs celery, coarsely chopped
1/2 large green bell pepper, coarsely chopped
2 or 3 green bananas, coarsely chopped (or use potatoes here if your meter allows)
1˝ - 2 cups diced cooked roast beef
1 can condensed cream of mushroom soup
2 or 3 tbsp. worcestershire sauce
salt & fresh ground black pepper to taste
dash of ground red pepper (optional)
Sauté carrot, onion, celery, bell pepper & bananas in oil until tender/crisp & somewhat browned (color = flavor).
Add beef, soup, wooster & seasonings. Toss together gently & heat to serving temperature.
Hash is one of those terrific dishes that can be tweaked any way you like . . . if I'd had leftover gravy, I'd have used that instead of the condensed soup. If I'd had fresh mushrooms in the house, I'd have added those too. If I'd had chili peppers instead of bells, I'd prob'ly have used some of those too . . . :cool: Have fun!
Equal parts butter & olive oil, combined in skillet & heated
1 large carrot, coarsely chopped
1/2 large onion, coarsely chopped
2 ribs celery, coarsely chopped
1/2 large green bell pepper, coarsely chopped
2 or 3 green bananas, coarsely chopped (or use potatoes here if your meter allows)
1˝ - 2 cups diced cooked roast beef
1 can condensed cream of mushroom soup
2 or 3 tbsp. worcestershire sauce
salt & fresh ground black pepper to taste
dash of ground red pepper (optional)
Sauté carrot, onion, celery, bell pepper & bananas in oil until tender/crisp & somewhat browned (color = flavor).
Add beef, soup, wooster & seasonings. Toss together gently & heat to serving temperature.
Hash is one of those terrific dishes that can be tweaked any way you like . . . if I'd had leftover gravy, I'd have used that instead of the condensed soup. If I'd had fresh mushrooms in the house, I'd have added those too. If I'd had chili peppers instead of bells, I'd prob'ly have used some of those too . . . :cool: Have fun!