Evie
11-01-2009, 09:37 AM
Alright, I'm quite naive about this, and while I've been doing some reading I consider you guys much more knowledgeable on this than me+book learning will ever be , so forgive the stupid question.
So, total carbs-fiber=amount of carbs something has that will have an effect on my blood sugar, yes? (just making sure I'm not completely wrong on the basics).
Now I love to eat Clif bars, so I've been trying to see how much of them I can eat without spiking too high. One whole bar gets me a little higher than I'd prefer, but half or a fourth a bar at a time is fine. The label goes as follows:
http://www.clifbar.com/uploads/product/Blueberry-Crisp-NLEA_1.gif
Those "other" carbs, are they subtractable? Seems kind of vague. I doubt they are because of how high it gets me(it wasn't as high as I had feared though), but I wanted to check with you guys.
So, total carbs-fiber=amount of carbs something has that will have an effect on my blood sugar, yes? (just making sure I'm not completely wrong on the basics).
Now I love to eat Clif bars, so I've been trying to see how much of them I can eat without spiking too high. One whole bar gets me a little higher than I'd prefer, but half or a fourth a bar at a time is fine. The label goes as follows:
http://www.clifbar.com/uploads/product/Blueberry-Crisp-NLEA_1.gif
Those "other" carbs, are they subtractable? Seems kind of vague. I doubt they are because of how high it gets me(it wasn't as high as I had feared though), but I wanted to check with you guys.