arlenecarol
07-29-2005, 10:34 PM
Hi list,
I'm still confused by my b/g readings and what my body is really doing!
still taking meds as originally prescribed (glucophage morning and night and avandia before lunchtime...as well as Atacand plus for b/p at night)...
yesterday i 'deviated' from my normal very sensible eating routine...i had left-over spaghetti for breakfast (honestly, it's my favorite breakfast food, next to left over take-out pizza which i haven't had in years because there's no pizza joints for 300 miles!!),
lunch was my big protein meal of the day (lamb chops, a big carrot and red cabbage salad with only lemon and a small bit of spiced rice)...mid-afternoon snack of watermelon (about a cup full of melon 'cubes') and a dinner of veggies and a small amount of rice and some tuna in water...BUT then last night before bed, i actually had a glass of non-fat milk and a piece of birthday cake!! not a huge piece, but it WAS cake...and, as if that wasn't enough... i also had a piece of pita bread (first bread of the day) with about tablespoons of my homemade tomato sauce to 'test' it to see how good it was. it was...!
this morning, my b/g level was LOWER than yesterday's!! it was 115 (friday's was 129)
i'll monitor again 2 hours after lunch and let you know. yesterday, my lunch +2 hour level was exactly the same as my fasting morning level.
does this mean that the medication is working? does it mean that my body/pancreas is coming back to life and doing what it's supposed to do?
boy, the more i learn, the more i don't know!! :hmmmm:
and i don't think i'm alone either...
all in all, i'm pleased at how much lower my b/g levels are now, just over a month since being seen by a 'real' internist...
i guess it's all 'live and learn'...emphasis on the LIVE!!
arlene
I'm still confused by my b/g readings and what my body is really doing!
still taking meds as originally prescribed (glucophage morning and night and avandia before lunchtime...as well as Atacand plus for b/p at night)...
yesterday i 'deviated' from my normal very sensible eating routine...i had left-over spaghetti for breakfast (honestly, it's my favorite breakfast food, next to left over take-out pizza which i haven't had in years because there's no pizza joints for 300 miles!!),
lunch was my big protein meal of the day (lamb chops, a big carrot and red cabbage salad with only lemon and a small bit of spiced rice)...mid-afternoon snack of watermelon (about a cup full of melon 'cubes') and a dinner of veggies and a small amount of rice and some tuna in water...BUT then last night before bed, i actually had a glass of non-fat milk and a piece of birthday cake!! not a huge piece, but it WAS cake...and, as if that wasn't enough... i also had a piece of pita bread (first bread of the day) with about tablespoons of my homemade tomato sauce to 'test' it to see how good it was. it was...!
this morning, my b/g level was LOWER than yesterday's!! it was 115 (friday's was 129)
i'll monitor again 2 hours after lunch and let you know. yesterday, my lunch +2 hour level was exactly the same as my fasting morning level.
does this mean that the medication is working? does it mean that my body/pancreas is coming back to life and doing what it's supposed to do?
boy, the more i learn, the more i don't know!! :hmmmm:
and i don't think i'm alone either...
all in all, i'm pleased at how much lower my b/g levels are now, just over a month since being seen by a 'real' internist...
i guess it's all 'live and learn'...emphasis on the LIVE!!
arlene