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BBQ Sauce, Low Carb? LinkBack Thread Tools Display Modes
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Old 09-22-2005, 09:21 AM
EdnBama's Avatar
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BBQ Sauce, Low Carb?

I know that a number of barbecue sauces have a good bit of sugar in them.

Does anyone have a recipe for a low carb barbecue sauce, perhaps one that uses Splenda rather than sugar?

Thanks.
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Old 09-22-2005, 10:55 AM
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I haven't tried this particular recipe myself but I have tried several recipes from this website and they've been good.

The following URL is a bbq sauce recipe: http://www.lowcarbcooking.org/viewre...ory=Condiments
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Old 09-22-2005, 06:48 PM
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Quote:
Originally Posted by TvBabe
I haven't tried this particular recipe myself but I have tried several recipes from this website and they've been good.

The following URL is a bbq sauce recipe: http://www.lowcarbcooking.org/viewre...ory=Condiments
Thanks. I'll give it a try. I might have to jazz it up with some cayenne or habanero though. Yum.
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Old 09-23-2005, 04:51 PM
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Just saw a "low carb barbque sauce" in the grocery store. I don't remember the brand name.
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Old 09-23-2005, 06:06 PM
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Quote:
Originally Posted by valc3
Just saw a "low carb barbque sauce" in the grocery store. I don't remember the brand name.
I've seen them in the store too ... I mainly wanted a recipe so that I can jack it up to meet my scovil needs.
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Old 09-24-2005, 04:57 PM
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I bought some the other day called Carb Well made by Kraft. It has three carbs in two tablespoons. Tastes good too. I have few recipes that you can use artificial sweeteners in but by the time you add the catsup, onions etc. I would be hard pressed to keep it at three carbs anyway. Anyway, buy some so they will keep making it.
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Old 10-01-2005, 02:16 PM
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Quote:
Originally Posted by EdnBama
I know that a number of barbecue sauces have a good bit of sugar in them.

Does anyone have a recipe for a low carb barbecue sauce, perhaps one that uses Splenda rather than sugar?

Thanks.
Ed, being from Alabama, you know that 'low carb' & BQ sauce should not be used in the same sentence That said, I had my fill of some wonderful N. Alabama pulled pork today with the regular sauce,,,,,,,,,,,only thing, I got it on the side and may have eaten all of a teaspoon of the stuff.

You find a good low carb sauce, please tell the whole world.

Rick
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Old 10-06-2005, 09:02 PM
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Quote:
Originally Posted by TvBabe
I haven't tried this particular recipe myself but I have tried several recipes from this website and they've been good.

The following URL is a bbq sauce recipe: http://www.lowcarbcooking.org/viewre...ory=Condiments
TvBabe, this recipe turned out very good! Very nice flavor. I will admit, though, I added some ground chile pepper to kick it up a notch though!

Thanks for sharing the URL.

--Ed
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Old 02-21-2006, 09:17 PM
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Now if your thinking ribs, you could always try a dry rub... Those are called Memphis Style Ribs. I have some good homemade rub recipes if anyone is interested. And if you happen to have a smoker, now we're talking good eatin...
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Old 02-22-2006, 04:01 AM
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The company Walden Farms makes sugar free barbeque sauce. I haven't tried it, but I've tried a number of their salad dressings and dips, and they're quite good! This stuff is sugar free, carb free, fat free, calorie free, etc. I found it at www.waldenfarms.com. So, if you try it, let me know how it tastes!
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Old 02-22-2006, 07:48 AM
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Quote:
Originally Posted by Cyborg
Now if your thinking ribs, you could always try a dry rub... Those are called Memphis Style Ribs. I have some good homemade rub recipes if anyone is interested. And if you happen to have a smoker, now we're talking good eatin...
I'm always up for some good rubs. Can you share some recipes here or e-mail them to me?
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Old 02-23-2006, 07:54 AM
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Quote:
Originally Posted by EdnBama
I'm always up for some good rubs. Can you share some recipes here or e-mail them to me?
i personally just bought a nice low carb cook book.. i will share some recipes later today if you would like.
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Old 02-23-2006, 08:10 AM
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Quote:
Originally Posted by psilocybin
i personally just bought a nice low carb cook book.. i will share some recipes later today if you would like.
That would be great. I have some cook books too ... but it's also nice to hear about recipes people have "kitchen tested".

Thanks!
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Old 02-23-2006, 04:12 PM
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How about one you can buy in the store?

I've been using it for a few months and it's the most delicious barbeque sauce in the world!
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Old 02-26-2006, 06:50 PM
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Cyborg,
can you please email me or post some of your dry rubs? I have just gotten into these and think that the new recipes would be great. Thanks!
Sheila
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